$9.44

2 Farm fresh eggs with your choice of fried apples or hasbrowns casserole.Plus thick sliced bacon or sausage

$9.86

Two Eggs* cooked to order ~plus~ Fried Apples and Hashbrown Casserole and Sampling of Smoked Sausage, Country Ham and Thick-Sliced Bacon.

$10.38

Two Eggs* cooked to order ~plus~ Fried Apples or Hashbrown Casserole ~and~ Chicken Fried Chicken or Country Fried Steak.

$11.43

Just loosen your belt and enjoy your choice of Country Ham, Pork Chops or Sirloin Steak* grilled to order. Three Eggs* cooked to order, Fried Apples and Hashbrown Casserole.

$9.65

Enjoy a mix of low-fat vanilla yogurt and Fresh Seasonal Fruit topped with honey oat, almond and dried fruit granola. Served with two farm fresh eggs* plus our house-baked Wild Maine Blueberry Muffin and Turkey Sausage, Thick-Sliced Bacon or Smoked Sausage Patties.

$8.81

Low-fat vanilla yogurt and Fresh Seasonal Fruit topped with honey oats, almonds and dried fruit granola. Served with two Scrambled Egg Whites and Turkey Sausage.

$8.60

Two Eggs* cooked to order. Your choice of Smoked Sausage Patties, Turkey Sausage Patties, Grilled Southwestern Sausage or Thick-Sliced Bacon

$8.81

Two Scrambled Egg Whites, savory Cheese Grits, a side of Fresh Seasonal Fruit, sliced tomatoes and Turkey Sausage.

$7.55

Two Eggs* cooked to order

$9.44

three eggs* cooked to order with a full order of bacon and sausage patties. served with grits, sawmill gravy, homemade buttermilk biscuits, real butter and the best preserves, jam n" apple butter (on request) we could find.

$9.65

Starts with two farm fresh eggs* and grits. Plus Fried Apples or Hashbrown Casserole,  and choice of meat: Sugar Cured Ham, U.S. Catfish Fillet grilled or fried, 8 oz Hamburger Steak**, Hickory-Smoked Country Ham, Fried Chicken Tenderloins, or Grilled Pork Chop. Comes with Sawmill Gravy, homemade Buttermilk Biscuits, butter and preserves n'jam.

$9.96

A double portion of our signature hashbrown casserole, griddled and layered with Colby cheese, farm fresh scrambled eggs and hickory smoked bacon all topped off with fried onions and diced tomatoes (980 cal).

$1.77

topped with extra cheese and Hatch Valley Green Chiles

$1.77

Your Hashbrown Casserole with our Loaded Hashbrown Casserole topped with bacon pieces n extra cheese (350 cal) for

$9.44

Three Buttermilk Pancakes topped with butter and served with two eggs* (880 cal) -plus- Thick-Sliced Bacon or sausage (110-240 cal) and 100% Pure Natural Syrup.

$10.49

Starts with two Buttermilk Pancakes n butter served with two eggs* and a sampling of Thick-Sliced Bacon and Smoked Sausage.

$7.86

Enjoy three pancakes, made from scratch and topped with real Butter. Served with 100% Pure Natural Syrup, especially for you.

$7.86

Three of our Buttermilk Pancakes (630 cal) -plus- your choice of any fruit Sweet Topping.

$8.39

Three Buttermilk Pancakes loaded with Wild Maine Blueberries. Served up with our Wild Main Blueberry Syrup.

$8.39

Three Buttermilk Pancakes loaded with Pecans and served with real Butter and warm 100% pure Natural Syrup.

$9.44

Four slices of our own Sourdough bread, hand dipped in egg grilled, topped with butter and served with 2 eggs. Plus thick sliced bacon or sausage and 100% Pure Natural Syrup.

$8.39

Four slices of our own Sourdough Bread, grilled and topped with butter. Plus 100% Pure Natural Syrup.

$8.91

Two slices of our Sourdough bread, each grilled with an egg* in the middle and your choice of Hashbrown Casserole or Fried Apples plus Thick-Sliced Bacon or sausage.

$5.24

Two farm fresh eggs* served on seared Sourdough bread with tomato and Duke s Mayonnaise (470 cal) -plus- your choice of Fried Apples or Hashbrown Casserole (170/190 cal). Add Thick-Sliced Bacon, Smoked Sausage Patties or choice of ham for 1.00 (90-240 cal).

$5.24

One farm fresh egg* served with Buttermilk Biscuits (390 cal) -plus- one Smoked Sausage Patty or two slices of Thick-Sliced Bacon (50-140 cal), real butter and preserves.

$5.24

Two hand-rolled Buttermilk Biscuits with choice of ham, Sausage Patty or Thick-Sliced Bacon (210-280 cal each). Served with Fried Apples or Hashbrown Casserole (170/190 cal).

$5.24

Three hand-rolled Buttermilk Biscuits with our special Sawmill Gravy (710 cal) -plus- Thick-Sliced Bacon or Smoked Sausage Patties (110-240 cal).

$5.24

Hearty oats simmered til creamy and topped with our Fried Apples and pecans. Served with reduced-fat milk (310 cal). Add a Wild Maine Blueberry Muffin for extra (360 cal).

$3.14

$3.35

topped with bacon pieces n extra cheese

$3.35

topped with extra cheese and Hatch Valley Green Chiles

$3.14

$2.82

$3.87

$3.87

$6.50

$6.50

$5.24

with Fried Apples or Hashbrown Casserole (170/190 cal)

$3.03

$2.82

$5.24

Fried Apples n Biscuit

$5.55

$4.19

$2.09

$3.87

$1.25

$3.14

$3.14

$3.14

$3.14

$3.87

$2.09

$3.14

$4.19

with granola mix and almonds

$5.24

With your choice of topping.

$4.19

With your choice of topping.

$3.66

Scrambled egg, butter and jelly.

$4.19

Served with our honey oat granola mix with almonds and dried fruit.

$5.97

(Grilled or Fried) with side

$6.08

with side

$5.66

$5.24

$5.24

$5.24

Served with a Country Vegetable. Beverage included.

$4.99

$12.27

A generous portion of our USDA Choice Steak breaded and deep fried then topped with our own Sawmill Gravy.

$11.22

A thick slice of our special recipe Meatloaf mad with tomatoes, onions and green peppers.

$12.06

(deep fried or spicy Grilled)

$12.38

Our thick-cut USDA Choice Chunk Roast is slow roasted in the "pot roast" tradition up to 14 hours until fork tender.

$11.12

$8.91

$11.01

Starting at 11 AM every Sunday,enjoy two boneless chicken breasts hand-dipped in fresh buttermilk,breaded and deep fried to a golden brown in our kitchen,

$11.75

A generous portion of our Sunday Homestyle Chicken topped with Sawmill Gravy.

$10.49

Each day we start with the best of the breast chicken tenderloins and our freshly prepared dumplings. Both are slow simmered in our own chicken stock right in our kitchens

$35.69

Bring home twelve perfectly golden pieces of our double-breaded, crispy, juicy, Southern Fried Chicken. With sweet honey for drizzling, choice of two country sides, plus Buttermilk Biscuits.

$11.33

Four generous pieces of chicken, hand-breaded with our signature seasoning, perfectly crispy on the outside, perfectly juicy on the inside. Served with honey for drizzling, two country sides, and homemade Buttermilk Biscuits or Corn Muffins.

$12.27

A generous portion of our chicken breast fillet fried to a golden brown then topped with our Sawmill Gravy.

$16.58

Our thick-cut USDA Choice Rib Eye is aged 28 days for exceptional tenderness and flavor. Lightly seasoned and grilled to your order. If you like, substitute a House Salad and Baked Potato for the three vegetables.

$13.64

Our 8oz USDA Choice Top Sirloin seasoned and grilled to your order. If you like substitute House Salad and Baked Potato for the three vegetables.

$11.12

Your Choice of six chicken tenderloins either marinated and grilled or crispy breaded and deep fried.

$11.12

Six chicken tenderloins either marinated and grilled or crispy breaded and deep fried.

$8.39

$12.06

Choose one or two spicy, grilled U.S. farm-raised catfish fillets.

$11.54

A full half pound of our sweet buttermilk-breaded fried shrimp served up with hushpuppies.

$12.06

Our North Atlantic boneless whitefish fillet dusted in traditional cornmeal and flour mix and grilled until fork tender beneath a light, crispy crust.

$11.54

Two boneless spring water fillets lightly seasoned and grilled until fork tender.

$11.01

Six of our own marinated Chicken Tenderloins covered with grilled Green Chiles and plenty of Montery Jack Cheese with salsa on the side.

$8.39

Served with two country sides plus homemade Buttermilk Biscuits or Corn Muffins.

$8.39

Served with two country sides plus homemade Buttermilk Biscuits or Corn Muffins.

$8.39

Served with two country sides plus homemade Buttermilk Biscuits or Corn Muffins.

$7.65

With 3 sides

$9.86

Our grilled chicken breast, seasoned with smoky Southern spice and topped with zesty apple cider BBQ sauce, and a fresh Gala apple and dried cranberry chutney. Served with two Country sides.

$8.39

$11.01

Two Grilled Country Pork Chops with choice of two vegetables.

$11.01

Two Lemon Pepper Grilled Rainbow Trout fillets with choice of two vegetables.

$11.01

Oven baked Broccoli Chedder Chicken with choice of two vegetables.

$11.01

Our very own roastedTurkey n' Dressing with choice of two vegetables.

$11.01

Starting at 11 AM every Friday we serve our fish fry. Cod fillets hand-dipped in our own special batter and fried to a golden brown. Served with Steak Fries and Cole Slaw.

$13.11

Starting at 11 AM every Saturday, we serve our Homemade from scratch Chicken n Rice. Our chicken tenderloins simmered in a hearty chicken mushroom gravy served on top of a bed of seasoned rice along with two vegetables.

$6.29

Baked Chicken n' Dressing with your choice of one vegetable.

$6.29

Meatloaf and Mashed Potatoes with choice of one vegetable.

$6.29

Fresh-baked Chicken Pot Pie loaded with chunks of chicken and topped with a golden brown flacky crust.

$6.29

Our very own roasted Turkey n' Dressing with choice of one vegetable.

$6.29

Country House Salad with grilled chicken and lots of fixin s. Served with your choice of dressing and either a Baked Sweet Potato or Baked Potato or a Cup of Soup.

$9.75

Slow roasted Prime Rib with grilled onions, Swiss cheese and Peppercorn Horseradish Sauce on a toasted hoagie bun. Served with a side of beef au jus.

$10.49

Our own thick-sliced Roast Beef and Gravy served over toasted Sourdough Bread. Served with Mashed Potatoes instead of Steak Fries or Cup of Soup.

$9.75

Your choice of our grilled or fried chicken tenderloins topped with Thick-Sliced Bacon, Colby cheese, mayo, lettuce and tomato on seared Sourdough bread.

$10.80

Two patties topped with maple pepper bacon, Colby cheese, maple onion jam, and finished with lettuce and tomatoes.

$9.44

Two patties topped with Colby cheese, mayo, and finished with lettuce and tomatoes.

$9.23

Our grilled chicken tenderloin spiced up with green chiles and two slices of Monterey Jack cheese. Served with our own Steak Fries.